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WATCH: Vlogger's fish shawarma fiasco leaves the internet in stitches
Join the laughter and learn valuable kitchen lessons from a vlogger whose attempt at fish shawarma serves up both comedic relief and a cautionary tale about culinary creativity.
Whisk it for mom: irresistible recipes to make this Mother's Day unforgettable
Explore a delightful collection of recipes perfect for Mother's Day, from grilled chicken with ratatouille to sweet carrot cookies and elegant panna cotta. Celebrate the special women in your life with these delicious dishes that will create cherished memories.
Met Gala 2025: five foods that won't make the cut (and why they’re off the menu)
Step into the secret world of the Met Gala and discover the curious culinary restrictions that shape this star-studded event - from breath-friendly cuisine to artfully plated masterpieces, find out what your favourite celebrities won't be dining on this year.
Celebrate culture and creativity: Festival De Mexico, Hobby-X 2025 and Dumi Mkokstad Live in Joburg
Get ready for an exciting weekend in Joburg with the return of the Festival De Mexico, Hobby-X 2025, and Dumi Mkokstad's Kingdom Mandate Revival Tour, featuring food, entertainment, and spiritual inspiration.
Soweto Derby eats: where to find the best braai and street food to fuel your game day
Join the excitement of the Soweto Derby with our ultimate guide to the best braai and street food spots! Fuel your passion for football and food this match day.
Savour the sea: a culinary journey through foraging and travel adventures
Join Roushanna Gray at Veld and Sea in Cape Point, South Africa, for an immersive foraging experience that connects you to nature and teaches sustainable harvesting practices.
Impress your guests with these last-minute Easter cooking ideas
Running out of time to prepare for your Easter feast? Discover simple cooking tips that will impress your guests and ensure a delightful holiday celebration, right from your kitchen!
Pizza perfection: Durban couple's championship debut makes culinary wave
David and Ishara Chetty have made waves in the culinary world, taking ninth place at the 2025 World Pizza Championship in Italy. Discover their inspiring journey, passion for pizza, and the culinary lessons they've brought home to South Africa.
Kitkat Easter Basket Cake
Linsy Domanlall is a self-taught baker, food blogger and social media influencer
Why the Lazy Cat Cake is purring its way into every kitchen
Indulge in the latest viral baking trend! Discover why the lazy cat cake is delighting foodies everywhere with its layers of flavour and simplicity. Perfect for any occasion, this easy-to-make dessert brings joy and sweetness to your kitchen without the fuss!
WATCH: Chandler Moore indulges in a delectable Mzansi braai with Chef Siba
Gospel star Chandler Moore savours a traditional braai, forging unforgettable connections with renowned Chef Siba Mtongana during his tour in South Africa.
Elevate your plate: expert tricks to turn basic ingredients into superfoods
Incorporating these expert-approved food pairings into your daily diet can enhance nutrient absorption and support your overall health.
Hot or cold? The pickled fish dilemma that’s stirring up Easter traditions
Will you warm your pickled fish this Easter or enjoy it straight from the fridge? Delve into the age-old debate that unites South Africans with a burst of flavour and tradition!
WATCH: Patti LaBelle hilariously recalls the time Elton John 'stole' her Tupperware
Patti LaBelle recounts a humorous story about her friendship with Elton John, involving a missing Tupperware and a memorable collaboration.
WATCH: Deep-fried ketchup recipe leaves taste buds in turmoil
Is the world of culinary invention taking a turn for the bizarre? A food influencer's deep-fried ketchup has ignited a frenzy of reactions, leaving culinary enthusiasts divided. Is this innovation or madness?
What happens when you eat chia seeds regularly? A nutritionist explains
Curious about how chia seeds can enhance your health? Discover the remarkable benefits of incorporating them into your daily routine and elevate your wellness game!
Kamini Pather celebrates culinary heritage in her new cookbook ‘All Dahl’d Up’
Explore the culinary journey of Kamini Pather in her exciting new cookbook, ‘All Dahl’d Up’, where vibrant flavours meet rich cultural heritage and modern culinary ideas come alive.
Watch: the simple hack to peel boiled eggs effortlessly that got 5 million views
Tired of battling stubborn eggshells? Discover the viral hack taking the internet by storm, making egg peeling easier than ever!
Listening to your gut: a cookbook author’s journey from restriction to reinvention
Discover how one cookbook author's journey from dietary restrictions to culinary freedom is inspiring countless others to embrace the joy of cooking and eating mindfully.
Experience luxury at CTIJF 2025: where world-class jazz meets exclusive hospitality
Join us for the Cape Town International Jazz Festival 2025, where world-class performances meet unparalleled hospitality, making it a must-attend event for jazz lovers and corporate clients alike.
Are cookbooks still relevant in the digital age?
As we navigate the ever-evolving culinary landscape, the question remains: will tradition be lost in the technological tide, or will the cookbook refuse to go quietly into the digital night? Dive deeper to explore the timeless relevance of cookbooks in an age dominated by screens.
WATCH: Slow down your meals to boost your gut health, expert advises
Feeling bloated after meals? Discover how slowing down can not only soothe your stomach but also improve your overall gut health with expert tips from Dr Karan Rajan. Don’t rush - your digestion will thank you!
Experience a weekend of culture: Sting, Human Rights Festival and vintage market in Gauteng
Experience an unforgettable cultural experience in Gauteng this weekend, featuring Sting's electrifying concert, the Human Rights Festival and a vibrant Vintage Market.
Splat-tastic farewell: Neha Valjee reflects on her culinary adventure as the restaurant closes
Chef Neha Valjee reflects on her transformative journey as she bids farewell to Splat, a beloved culinary gem in Glen Ashley, unveiling the deep connections formed within its walls and what lies ahead for her culinary career.